Your search returned 191 results.

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	21.	Foodborne disease outbreaks : guidelines for investigation and control / World Health Organization. by World Health Organization Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, c2008 Online resources: Click here to access online Availability: No items available. Add to cart (remove)
	22.	Safe food handling : a training guide for managers of food service establishments / Michael Jacob. by Jacob, Michael Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 1989 Availability: Items available for loan: KMTC:NAIROBI CAMPUS (1)Call number: TX537.J33 1989. Place hold Add to cart (remove)
	23.	Krause's food & the nutrition care process / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump, and Janice L. Raymond. by Mahan, L. Kathleen Escott-Stump, Sylvia Raymond, Janice L Krause, Marie V Edition: 13th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Louis, Mo. : Elsevier/Saunders, c2012 Other title: Food & the nutrition care process Krause's food and the nutrition care process Availability: Items available for loan: KMTC:NAIROBI CAMPUS (1)Call number: RM216.M285 2012. Place hold Add to cart (remove)
	24.	Fox and Cameron's Food Science, Nutrition and Health/ by Michael E.J. Lean. by [Lean, Michael E.J.] Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Hodder Arnold; 2006 Availability: Items available for loan: KMTC:MACHAKOS CAMPUS (1)Call number: TX354.F69 2006. KMTC:NAIROBI CAMPUS (1)Call number: TX354.F69 2006. Place hold Add to cart (remove)
	25.	Food and Nutrition Education/ by S.N. Mahindru. by [Mahindru, S.N.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: APH Publishing Corporation; 2012 Availability: Items available for loan: KMTC:NAIROBI CAMPUS (3)Call number: TX364.M34 2012, ... Place hold Add to cart (remove)
	26.	The science of food / P.M. Gaman and K.B. Sherrington. by Gaman, P. M Sherrington, K. B Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston, Mass : Butterworth-Heinemann, 1996 Online resources: Publisher description Table of contents Availability: Items available for loan: KMTC:LODWAR CAMPUS (2)Call number: TX531.G35 1996, ... KMTC:NAIROBI CAMPUS (3)Call number: TX531.G35 1996, ... Place hold Add to cart (remove)
	27.	Hobbs' food poisoning and food hygiene / edited by Jim McLauchlin, Christine Little. by McLauchlin, Jim Little, Christine Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Hodder Arnold, 2007 Availability: Items available for loan: KMTC:LODWAR CAMPUS (1)Call number: TX537 .H6 2007. KMTC:MACHAKOS CAMPUS (1)Call number: TX537 .H6 2007. KMTC:NAIROBI CAMPUS (1)Call number: TX537 .H6 2007. Place hold Add to cart (remove)
	28.	Food and beverage service / Dennis R. Lillicrap, John A. Cousins. by Lillicrap, D. R Cousins, John A Edition: 8th ed.: Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Hodder & Stoughton, c2010 Availability: Items available for loan: KMTC:LODWAR CAMPUS (2)Call number: TX943.M27.L55 2010, ... KMTC:NAIROBI CAMPUS (1)Call number: TX943.M27.L55 2010. Place hold Add to cart (remove)
	29.	Food, environment, and health: a guide for primary school teachers / Trefor Williams, Alysoun Moon & Margaret Williams by Williams, Trefor Moon, Alysoun Williams, Margaret Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, c1990 Availability: Items available for loan: KMTC:NAIROBI CAMPUS (3)Call number: RA440.5.W5 1990, ... Place hold Add to cart (remove)
	30.	Food Processing Technology: Principles and Practice/ P.J. Fellows. by Fellows, P.J Edition: 3rd ed.: Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Elsevier, c2009 Availability: Items available for loan: KMTC:LOITOKITOK CAMPUS (5)Call number: TP370.F45 2009, ... KMTC:NAIROBI CAMPUS (1)Call number: TP370.F45 2009. Place hold Add to cart (remove)
	31.	Food microbiology / Martin R. Adams, University of Surrey, Guildford, UK, Maurice O. Moss, University of Surrey, Guildford, UK, Peter J. McClure, Mondēlez International, Bourneville, UK. by Adams, M. R [author.] Moss, M. O [author.] McClure, Peter J [author.] Edition: 4th edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge: Royal Society of Chemistry, c2016 Availability: Items available for loan: KMTC:HOMABAY CAMPUS (1)Call number: QR115.A33 2016. KMTC:KAREN CAMPUS (5)Call number: QR115.A33 2016, ... KMTC:NAIROBI CAMPUS (1)Call number: QR115.A33 2016. Place hold Add to cart (remove)
	32.	No cover image available No cover image available Food Science/ B. Srilakshmi. by Srilakshmi, B Edition: 6th AND 7TH Multi Colour ed.: Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: New Age International, c2015 Availability: Items available for loan: KMTC:KAKAMEGA CAMPUS (1)Call number: TX531.S75 2015.. KMTC:NAIROBI CAMPUS (1)Call number: TX531.S75 2015.. KMTC:NAKURU CAMPUS (4)Call number: TX531.S75 2018., ... KMTC:RERA CAMPUS (2)Call number: TX531.S75 2015., ... KMTC:UGENYA CAMPUS (1)Call number: TP370 .S65 2018. Place hold Add to cart (remove)
	33.	Food poisoning and hygiene/Betty C. Hobbs and Diane Roberts.- by Hobbs, Betty C Roberts, Diane Edition: 6th ed.- Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Arnold, c1993 Availability: Items available for loan: KMTC:NAIROBI CAMPUS (2)Call number: RA 601.H6 1993, ... Place hold Add to cart (remove)
	34.	Color quality of fresh and processed foods / Catherine A. Culver, editor, Ronald E. Wrolstad, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc. by Culver, Catherine A Wrolstad, Ronald E, 1939- American Chemical Society. Division of Agricultural and Food Chemistry Series: ACS symposium series ; 983 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, DC : [New York] : American Chemical Society ; Distributed by Oxford University Press, c2008 Availability: Items available for loan: KMTC:NAIROBI CAMPUS (1)Call number: TP370.9.C65 2008. Place hold Add to cart (remove)
	35.	The chemical sensory informatics of food : measurement, analysis, integration / Brian Guthrie, editor, Cargill, Wayzata, Minnesota [and three others] ; sponsored by the ACS Division of Agricultural Food and Chemistry, Inc. by Guthrie, Brian (Chemist) [editor.] American Chemical Society. Division of Agricultural and Food Chemistry Series: ACS symposium series ; 1191 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Minnesota: American Chemical Society; c2015 Availability: Items available for loan: KMTC:NAIROBI CAMPUS (1)Call number: TX546.C43 2015. Place hold Add to cart (remove)
	36.	Krause's food & the nutrition care process / [edited by] L. Kathleen Mahan, MS, RDN, CD, Functional Nutrition Counselor, Nutrition by Design, Seattle, WA, Clinical Associate, Department of Pediatrics, School of Medicine, University of Washington, Seattle, WA, Janice L. Raymond, MS, RDN, CD, CSG, Clinical Nursing Director, Thomas Cuisine Management, Seattle, WA, Affiliate Faculty, Bsastyr University, Kenmore, WA. by Mahan, L. Kathleen [editor.] Raymond, Janice L [editor.] Edition: 14th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Louis, Missouri: Elsevier, c2017 Other title: Food and the nutrition care process Krause's food and the nutrition care process Availability: Items available for reference: KMTC:NAIROBI CAMPUS: Not For Loan (1)Call number: RM216.M285 2017. Add to cart (remove)
	37.	Anxious appetites : food and consumer culture / by Peter Jackson. by Jackson, Peter, 1955- Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Bloomsbury Academic, c2015 Availability: Items available for loan: KMTC:NAIROBI CAMPUS (2)Call number: GT2855.J33 2015, ... Place hold Add to cart (remove)
	38.	Safe management of shellfish and harvest waters / edited by G. Rees ... [et al.]. by Rees, Gareth World Health Organization Series: Emerging issues in water and infectious disease series Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : published on behalf of the World Health Organization by IWA Pub., 2010 Availability: Items available for loan: KMTC:NAIROBI CAMPUS (1)Call number: RA602.S6.S34 2010. Place hold Add to cart (remove)
	39.	Trust in food : a comparative and institutional analysis / Unni Kjaernes, Mark Harvey, Alan Warde. by Kjærnes, Unni Harvey, Mark, 1943- Warde, Alan Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hampshire [England] ; New York : Palgrave Macmillan, 2007 Online resources: Contributor biographical information Publisher description Table of contents only Availability: Items available for loan: KMTC:NAIROBI CAMPUS (1)Call number: HD9015.A2.K65 2007. Place hold Add to cart (remove)
	40.	Williams' basic nutrition and diet therapy / Staci Nix. by Nix, Staci [author.] Edition: 15th edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Louis , Missouri : Elsevier/ Mosby, c2017 Availability: Items available for loan: KMTC:ISIOLO CAMPUS (1)Call number: RM216.N59 2017. KMTC:ITEN CAMPUS (1)Call number: RM216.W6865 2017. KMTC:KURIA CAMPUS (1)Call number: RM216.N59 2017. KMTC:LODWAR CAMPUS (2)Call number: RM216.W6865 2017, ... KMTC:MOLO CAMPUS (9)Call number: RM216.N59 2017, ... KMTC:MURANGA CAMPUS (2)Call number: RM216.W6865 2017, ... KMTC:NAIROBI CAMPUS (3)Call number: RM216.N59 2017, ... KMTC:RERA CAMPUS (3)Call number: RM216.W55 2017, ... KMTC:TESO CAMPUS (3)Call number: RM216.W6865 2017, ... KMTC:VIHIGA CAMPUS (1)Call number: RM216.W6865 2017. KMTC:WEBUYE CAMPUS (2)Call number: RM216.W6865 2017, ... Items available for reference: KMTC:KURIA CAMPUS: Not For Loan (1)Call number: RM216.N59 2017. Place hold Add to cart (remove)

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Your search returned 191 results.