Foods of Plant Origin Production,Technology, and Human Nutrition edited by D.K. Salunkhe and S.S. Deshpande
Material type:
TextPublication details: USA Van Nostrand Reinhold 1991Edition: 1st editionDescription: x,501p.: 23cmSubject(s): LOC classification: - SB175.F66 1991
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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KMTC:TANA RIVER CAMPUS | SB175.F66 1991 (Browse shelf(Opens below)) | 1 | Available | TR/0220 | ||
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KMTC:TANA RIVER CAMPUS | SB175.F66 1991 (Browse shelf(Opens below)) | 2 | Available | TR/0221 | ||
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KMTC:TANA RIVER CAMPUS | SB175.F66 1991 (Browse shelf(Opens below)) | 3 | Available | TR/0222 | ||
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KMTC:TANA RIVER CAMPUS | SB175.F66 1991 (Browse shelf(Opens below)) | 4 | Available | TR/0223 |
Originally published by Van Nostrand Reinhold in 1991
includes bibliographical references and index
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