Nutrition counseling and education skills for dietetics professionals / by Holli Betsy B., Judith A. Beto.
Material type:
- 9781451120387 (pbk.)
- Communication and education skills for dietetics professionals.
- 615.8/54 23
- RM214.3 .H65 2014
- WB 18
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KMTC:KWALE CAMPUS Reference | Reference | RM214.3 .H65 2014 (Browse shelf(Opens below)) | 1 | Available | KWL/599/17 | ||
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KMTC:KWALE CAMPUS General Stacks | RM214.3 .H65 2014 (Browse shelf(Opens below)) | 2 | Available | KWL/600/17 | |||
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KMTC:KWALE CAMPUS | RM214.3 .H65 2014 (Browse shelf(Opens below)) | 3 | Reserved | KWL/601/17 | |||
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KMTC:KWALE CAMPUS General Stacks | RM214.3 .H65 2014 (Browse shelf(Opens below)) | 4 | Available | KWL/602/17 |
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Rev. ed. of: Communication and education skills for dietetics professionals. 5th ed. c2009.
Includes bibliographical references and index.
Guides for nutrition and dietetics practice -- Communication -- Interviewing -- Person-centered counseling -- Stages and processes of health behavior change -- Counseling for behavior modification -- Counseling for cognitive change -- Counseling through the life-span -- Communication and cultural diversity -- Principles and theories of learning -- Planning learning -- Implementing and evaluating learning -- Group facilitation and dynamics -- Effective oral presentations -- Using instructional media.
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