MARC details
000 -LEADER |
fixed length control field |
01840cam a2200385 a 4500 |
001 - CONTROL NUMBER |
control field |
17321521 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
KWLKMTC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240518143217.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
120523s2014 paua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2012021103 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781451120387 (pbk.) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(DNLM)101584896 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DNLM/DLC |
Transcribing agency |
DLC |
Modifying agency |
DLC |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
RM214.3 |
Item number |
.H65 2014 |
060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
Classification number |
WB 18 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
615.8/54 |
Edition number |
23 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Holli, Betsy B. |
245 10 - TITLE STATEMENT |
Title |
Nutrition counseling and education skills for dietetics professionals / |
Statement of responsibility, etc |
by Holli Betsy B., Judith A. Beto. |
250 ## - EDITION STATEMENT |
Edition statement |
Sixth edition. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Philadelphia : |
Name of publisher, distributor, etc |
Wolters Kluwer Health/Lippincott Williams & Wilkins, |
Date of publication, distribution, etc |
c2014. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xi, 427 p. : |
Other physical details |
ill. ; |
Dimensions |
23 cm. |
500 ## - GENERAL NOTE |
General note |
Rev. ed. of: Communication and education skills for dietetics professionals. 5th ed. c2009. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Guides for nutrition and dietetics practice -- Communication -- Interviewing -- Person-centered counseling -- Stages and processes of health behavior change -- Counseling for behavior modification -- Counseling for cognitive change -- Counseling through the life-span -- Communication and cultural diversity -- Principles and theories of learning -- Planning learning -- Implementing and evaluating learning -- Group facilitation and dynamics -- Effective oral presentations -- Using instructional media. |
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Diet Therapy. |
9 (RLIN) |
142 |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Counseling |
General subdivision |
methods. |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Health Communication |
General subdivision |
methods. |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Nutrition Therapy. |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Patient Education as Topic |
General subdivision |
methods. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Beto, Judith A. |
730 0# - ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Communication and education skills for dietetics professionals. |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
1 |
e |
ecip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Koha item type |
Books |
Intials |
CK |