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Food Processing Technology: Principles and Practice/ P.J. Fellows.
Material type:
TextPublication details: Amsterdam: Elsevier, c2015.Edition: 4th edDescription: xxiii, 1128P.: ill.; 24 cmISBN: - 9780081019078
- TP370.F45 2017
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KMTC:HOMABAY CAMPUS General Stacks | TP370.F45 2017 (Browse shelf(Opens below)) | Available | HB/3807 |
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| TP370. C36 2018 Food science & technology. | TP370. C36 2018 Food science & technology. | TP 370 .C53 2008 Food Production. | TP370.F45 2017 Food Processing Technology: Principles and Practice/ | TP370 .K3 2007 Food science and Technology | TP370 .L42 2006 Food science nutrition & health | TP 370 .M83 2006 Food science |
Includes Index and Bibliographies.
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