Modern food microbiology/ [by] James M. Jay.

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Material type: Text

TextPublication details: New Delhi; Chapman and Hall Inc. c1996.Edition: 4th ed.-Description: x; 701p.: ill. 21 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	KMTC:NAKURU CAMPUS General Stacks	QR115 .J39 1996 (Browse shelf(Opens below))	Available		NKU1295/03

Includes index.

Includes bibliographical references.

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