MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01900nam a22003017a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
KENaKMTC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240509083854.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240509b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0192614037 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780192614032 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
DLC |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
RJ206 |
| Item number |
.C32 1983 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Cameron Margaret |
| 110 ## - MAIN ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
UN/ACC Sub-committee on Nutrition |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Manual on feeding infants and young children/ |
| Statement of responsibility, etc |
Margaret Cameron, Yngve Hofvander sponsored by the UN/ACC Sub-Committee on Nutrition |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
3rd edition. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Oxford: |
| Name of publisher, distributor, etc |
Oxford University Press, |
| Date of publication, distribution, etc |
c1983. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xx, 214 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
24 cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Oxford medical publications |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
includes bibliographical references and index |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Abstract: A manual for health professionals, teachers, and home economists provides basic information and practical guidelines for promoting growth and detecting malnutrition in children. The diagnosis, treatment, and prevention of nutrition-related diseases such as protein-calorie malnutrition, iron-deficiency anemia, vitamin A deficiency, and diarrhea in young children are discussed. Emphasis is placed on nutritional requirements, the nutritive value of foods, and how to provide a varied energy-adequate diet for infants and young children. Instructions are provided for preparing a number of practical recipes for simple multi-mixes and for using family meal foods to make meals for young children. The importance of breast milk and breastfeeding is stressed and illustrated. Data on weights, heights, and lengths and their interrelationships along withfood composition tables, and a glossary are appended. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Children Nutrition |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Child Nutritional Physiological Phenomena |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Baby food |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Infants Nutrition |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hofvander Yngve |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Books |
| Intials |
CM |
