| 000 | 00693nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | KENaKMTC | ||
| 005 | 20240516113420.0 | ||
| 008 | 230105b ||||| |||| 00| 0 eng d | ||
| 022 | _a9788122422153 | ||
| 040 | _cDLC | ||
| 050 | _aTP 370 M3 2008 | ||
| 100 |
_aManay N Shakuntala _eAuthor |
||
| 245 |
_aFood Facts and Principles _cManay N Shakuntala and Shadak-aSharaswamy M |
||
| 250 | _a3rd Rev.edition | ||
| 260 |
_aNew Delhi,India _bNew age international publishers Ltd _cc2008 |
||
| 300 |
_axxviii,490p.; _bill _c23cm |
||
| 504 | _aIncludes Bibliographical references[p.460-467]and Index | ||
| 650 | _aNutrition | ||
| 700 |
_a Shadak Sharaswamy, M _eAuthor |
||
| 942 |
_2lcc _cBK _xL N |
||
| 999 |
_c10728 _d10728 |
||