Introduction to nutrition and metabolism / David A Bender, Shauna M.C. Cunningham.
Material type:
- 9780367688158
- 9780367190811
- 612.3/9 23
- QP143 .B46 2021
- QU 145
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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KMTC:LODWAR CAMPUS Reference | QP143 .B46 2021 (Browse shelf(Opens below)) | 1 | Not For Loan | LDW/419 | ||
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KMTC:LODWAR CAMPUS General Stacks | QP143 .B46 2021 (Browse shelf(Opens below)) | 2 | Available | LDW/420 | ||
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KMTC:LODWAR CAMPUS General Stacks | QP143 .B46 2021 (Browse shelf(Opens below)) | 3 | Available | LDW/421 | ||
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KMTC:LODWAR CAMPUS General Stacks | QP143 .B46 2021 (Browse shelf(Opens below)) | 4 | Available | LDW/422 | ||
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KMTC:LODWAR CAMPUS General Stacks | QP143 .B46 2021 (Browse shelf(Opens below)) | 5 | Available | LDW/423 |
Includes index.
"Introduction to Nutrition and Metabolism equips readers with an understanding of the scientific basis of what we call a healthy diet. Now in its sixth edition, this highly recognized textbook provides clear explanations of how nutrients are metabolized and gives explains the principles of biochemistry needed for comprehending the science of nutrition. This full-color textbook explores the need for food and the uses to which food is put in the body, as well as the interactions between health and diet. Outlining the scientific basis behind nutritional requirements and recommendations, this new edition has been extensively revised to reflect current knowledge"--
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