TY  - BOOK
AU  - Drummond, Eich Lisa.
AU  - Brefere, Lisa M.
TI  - Nutrition for Foodservice and Proffessionals
SN  - 9781118429730
AV  - TX353 2014 
PY  - 2014///
CY  - USA
PB  - Wiley
KW  - nutrition
N1  - includes glossary and reference.
ER  -