Obesity Prevention: The Role of Brain and Society on Individual Behavior/ Editors: Laurette Dube...et al.
Material type:
- 9780123743879
- RA645.O23.D82 2010
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KMTC:NAIROBI CAMPUS General Stacks | RA645.O23.D82 2010 (Browse shelf(Opens below)) | Available | 30533 |
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RA645.N87P83 2004 Public health nutrition / | RA645.N87 P83 2004 Public health nutrition / | RA645 N87 P83 2004 Public Health Nutrition 22 Chapters | RA645.O23.D82 2010 Obesity Prevention: The Role of Brain and Society on Individual Behavior/ | RA 645.T73 .S56 2014 Public Health Trauma and Biological Disaster Management | RA 645.T73 .S56 2014 Public Health Trauma and Biological Disaster Management | RA645 .W5 1998 Nutritional Epidemiology / |
Includes Bibliographical References and Index.
CONTENTS:
Introduction and Handbook Overview: A Brain-to-Society Model of Choice and a Whole-of-Society Approach to Obesity Prevention; Part 1: From Brain to Behavior; A. Energy is Delight: Sensory and Reward Systems; B. Executive Control Systems and the Challenges They Face in the Modern World of Plenty; C. Biological Systems that Favor a Positive Energy Balance and Body Weight Increase in a World of Plently; D. Integrative and Multi-Level Models of Eating and of Energy and Body Weight Regulation; E. Individual-Level Interventions to Tap into Appropriate Brain Systems for Sustainable Behavioral Change; Part 2: From Society to Behavior: Policy and Action; A. Economy as a Core Society System Shaping Policy and Action that Determine Behavior; B. Needs and Challenges in Policy and Action to Prevent Obesity; C. Policy and Action to Shift the Drivers of Food Supply and Demand of Agriculture and the Agri-Food Value Chains in a Healthy Direction; D. Policy and Action for Creating Families, Schools, Communities and Social Networks that Support Individual Healthy Choice; E. Challenges and Possibilities for Policy and Action in Reducing the Social and Economic Growth in Health, Lifestyle and Obesity; F. Challenges and Possibilities for Broad Systems Approach to Policy and Action; Conclusion: Ways Forward for a Whole-of-Society Approach to Obesity Prevention: Promoting a Healthy, Pleasurable Lifestyle that is Biologically, Culturally, Economically and Environmentally Sustainable
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