Williams' basic nutrition and diet therapy / Staci Nix.
Material type:
TextPublication details: St. Louis, Mo. : Elsevier, c2013.Edition: 14th edDescription: xxi, 538 p. : col. ill., col. map ; 26 cmISBN: - 9780323083478
- 615.8/54 23
- RM216.N59 2013
- WB 400
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books
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KMTC:MOSORIOT CAMPUS General Stacks | RM216.N59 2013 (Browse shelf(Opens below)) | 01 | Available | MOS 00520 |
Includes bibliographical references and index.
CONTENT :
Food, nutrition, and health -- Carbohydrates -- Fats -- Proteins -- Digestion, absorption, and metabolism -- Energy balance -- Vitamins -- Minerals -- Water balance -- Nutrition during pregnancy and lactation -- Nutrition in infancy, childhood, and adolescence -- Nutrition for adults : the early, middle, and later years -- Community food supply and health -- Food habits and cultural patterns -- Weight management -- Nutrition and physical fitness -- Nutritional care -- Gastrointestinal and accessory organ problems -- Coronary heart disease and hypertension -- Diabetes mellitus -- Kidney disease -- Surgery and nutrition support -- Nutrition support in cancer and AIDS.
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