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Meat and meat products technology :including poultry products technology/ by Sharma BD
Material type:
TextPublication details: New Delhi Jay Brothers medical publishers(p) Ltd 1999Description: 139P. 22cmISBN: - 81 7179 679 6
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Books
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KMTC:KWALE CAMPUS Reference | Reference | TS356.4S12 1999 (Browse shelf(Opens below)) | 1 | Available | KWL/07/10 | ||
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Books
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KMTC:KWALE CAMPUS General Stacks | TS356.4S12 1999 (Browse shelf(Opens below)) | 2 | Available | KWL/07/11 |
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| TS227 .M36 2009 Welding techniques, distortion control and line heating | TS227.W453 2006 Welding Technology for Engineers. | TS230 .C288 2015 Complete casting handbook : metal casting processes, metallurgy, techniques and design / | TS356.4S12 1999 Meat and meat products technology :including poultry products technology/ | TS555.M36 2002 Aluminium Welding | TS555.M36 2002 Aluminium Welding | TS555.M36 2002 Aluminium Welding |
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