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Krause's food & the nutrition care process / Edited by L. Kathleen Mahan, Janice L. Raymond,
Material type:
TextPublication details: St. Louis, Missouri : Elsevier, 2017Edition: 14th edDescription: xvii, 1134 page : color illustrations ; 29 cmISBN: - 9780323340755
- RM216.K73 2017
Contents:
Pt. I: Nutrition assessment -- Pt. II: Nutrition diagnosis and intervention -- Pt. III: Nutrition in the life cycle -- Pt. IV: Nutrition for health and fitness -- Pt. V: Medical nutrition therapy -- Pt. VI: Pediatric specialties.
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KMTC:MOMBASA CAMPUS General Stacks | Non-fiction | RM216.K73 2017 (Browse shelf(Opens below)) | Available | MBS/10583 | ||
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Books
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KMTC:MOMBASA CAMPUS General Stacks | Non-fiction | RM216.K73 2017 (Browse shelf(Opens below)) | Available | MBS/10584 | ||
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Books
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KMTC:MOMBASA CAMPUS General Stacks | Non-fiction | RM216.K73 2017 (Browse shelf(Opens below)) | Available | MBS/10585 |
Shelving location: General StacksCollection: Non-fiction Close shelf browser (Hides shelf browser)
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| RM216.D863 2014 Nutrition essentials for nursing practice / | RM216.D863 2014 Nutrition essentials for nursing practice / | RM216.K37 2015 Nutrition in clinical practice : a comprehensive, evidence-based manual for the practitioner / | RM216.K73 2017 Krause's food & the nutrition care process / | RM216.K73 2017 Krause's food & the nutrition care process / | RM216.K73 2017 Krause's food & the nutrition care process / | RM216.M83 2012 Fundamentals of foods, nutrition and diet therapy / |
Includes bibliographical references and index.
Pt. I: Nutrition assessment -- Pt. II: Nutrition diagnosis and intervention -- Pt. III: Nutrition in the life cycle -- Pt. IV: Nutrition for health and fitness -- Pt. V: Medical nutrition therapy -- Pt. VI: Pediatric specialties.
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