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Fundamental Nursing Skills

By: Material type: TextTextPublication details: London Whurr Publishers c2004Description: xxii,330p.: ill.; 24cmISBN:
  • 1861564163
Subject(s): LOC classification:
  • RT11 .H55 2004
Contents:
Acknowledgements xi Preface xiii Contributors xv Introduction xvii Chapter 1 Breathing Penelope Ann Hilton 1 (19) Introduction Common terminology Assessing an individual's ability to breathe Monitoring respiratory rate Monitoring peak flow Maintenance of an airway Monitoring expectorant Disposal of sputum/oral secretions Obtaining a sputum specimen Administration of oxygen Artificial respiration (rescue breathing) References and further reading Chapter 2 Mobilizing Samantha Athorn and Penelope Ann Hilton 20 (23) Introduction Common terminology Assessing an individual's ability to mobilize Moving and handling Care of an individual who is falling Care of an individual who has fallen References and further reading Chapter 3 Personal cleansing and dressing Alyson Hoyles, Penelope Ann Hilton and Neal Seymour 43 (32) Introduction Common terminology The skin Assessing an individual's ability to cleanse and dress Making a bed or cot Changing linen on an occupied bed or cot Disposal of linen Assisting individuals with bathing Assisting individuals with oral hygiene Assisting individuals with eye care Facial shaving Hair care Assisting individuals to dress References and further reading Chapter 4 Maintaining a safe environment Julie Foster and Penelope Ann Hilton 75 (53) Introduction Common terminology Personal safety Principles of health and safety at work Universal precautions Principles of asepsis Monitoring a client's pulse Monitoring blood pressure Responding in the event of a cardiopulmonary arrest Administration of medicines Responding in the event of a fire Assessing an individual's ability to maintain a safe environment References and further reading Chapter 5 Eating and drinking Catherine Waskett 128 (31) Introduction Common terminology Assessing an individual's nutritional status Assessing an individual's hydration status Assisting clients in selecting appropriate meals/fluids Monitoring nutritional status Monitoring fluid intake Assisting with eating and drinking Feeding dependent clients and clients with potential swallowing difficulties Providing first aid to a client who is choking References and further reading Chapter 6 Communicating Penelope Ann Hilton and Helen Taylor 159 (19) Introduction Common terminology Assessing the communication needs of clients Responding to telephone calls Communicating with clients Managing violence and aggression Record keeping References and further reading Chapter 7 Dying Penelope Ann Hilton 178 (21) Introduction Common terminology Assessing the dying client Communicating with dying clients and their relatives Signs of approaching death Confirming death Accounting for valuables Last Offices References and further reading Chapter 8 Eliminating Carol Pollard and Beverly Levy 199 (26) Introduction Common terminology Assessing the individual's ability to eliminate Assisting clients to use toileting facilities Applying/changing a nappy Care of an indwelling urinary catheter Monitoring urinary output Monitoring bowel actions Monitoring vomitus References and further reading Chapter 9 Maintaining body temperature Sheila Lees and Penelope Ann Hilton 225 (14) Introduction Common terminology Normal body temperature Methods of temperature measurement Assessing an individual's ability to maintain body temperature Monitoring temperature Recording and documenting body temperature Strategies to raise or lower body temperature References and further reading Chapter 10 Expressing sexuality Penelope Ann Hilton 239 (14) Introduction Common terminology Assessing an individual's ability to express sexuality Maintaining privacy and dignity Assisting individuals to express sexuality References and further reading Chapter 11 Working and playing Samantha Athorn and Penelope Ann Hilton 253 (14) Introduction Common terminology Assessing an individual's ability to work and play Assisting individuals to select appropriate work activities Assisting individuals to select appropriate recreational activities References and further reading Chapter 12 Sleeping Penelope Ann Hilton 267 (10) Introduction Common terminology Assessing an individual's needs in relation to sleep and rest Monitoring an individual's sleep and rest patterns Assisting individuals to achieve a balance between activity and rest References and further reading Appendix I Rapid reference aids Penelope Ann Hilton 277 (29) Introduction NMC Code of Professional Conduct Guide to interpreting common medical and surgical terminology Glossary of medical and surgical terms Common medical and nursing abbreviations Common prescribing abbreviations Conversion tables Child development chart Body mass index Laboratory values Calculating infusion (drip) rates Calculating medications Appendix II Record of achievement Penelope Ann Hilton 306 (9) Guidelines on the use of this record of achievement Skills related to the activity of breathing Skills related to the activity of mobility Skills related to the activity of personal cleansing and dressing Skills related to the activity of maintaining a safe environment Skills related to the activity of eating and drinking Skills related to the activity of communicating Skills related to the activity of dying Skills related to the activity of eliminating Skills related to the activity of maintaining body temperature Skills related to the activity of expressing sexuality Skills related to the activity of working and playing Skills related to the activity of sleep and rest Additional skills Index 315
Summary: The elements of essential nursing procedures in a readily accessible format, the rationale for recommended actions, the promotion of evidence-based practice, and encouragement to keep a record of achievement in relation to developing clinical skill competence make this book useful for the novice or student nurse
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books KMTC:KISUMU CAMPUS General Stacks RT11 .H55 2004 (Browse shelf(Opens below)) Available KSM/12204

Includes Bibliographical references and Index


Acknowledgements xi
Preface xiii
Contributors xv
Introduction xvii
Chapter 1 Breathing
Penelope Ann Hilton
1 (19)
Introduction
Common terminology
Assessing an individual's ability to breathe
Monitoring respiratory rate
Monitoring peak flow
Maintenance of an airway
Monitoring expectorant
Disposal of sputum/oral secretions
Obtaining a sputum specimen
Administration of oxygen
Artificial respiration (rescue breathing)
References and further reading
Chapter 2 Mobilizing
Samantha Athorn and Penelope Ann Hilton
20 (23)
Introduction
Common terminology
Assessing an individual's ability to mobilize
Moving and handling
Care of an individual who is falling
Care of an individual who has fallen
References and further reading
Chapter 3 Personal cleansing and dressing
Alyson Hoyles, Penelope Ann Hilton and Neal Seymour
43 (32)
Introduction
Common terminology
The skin
Assessing an individual's ability to cleanse and dress
Making a bed or cot
Changing linen on an occupied bed or cot
Disposal of linen
Assisting individuals with bathing
Assisting individuals with oral hygiene
Assisting individuals with eye care
Facial shaving
Hair care
Assisting individuals to dress
References and further reading
Chapter 4 Maintaining a safe environment
Julie Foster and Penelope Ann Hilton
75 (53)
Introduction
Common terminology
Personal safety
Principles of health and safety at work
Universal precautions
Principles of asepsis
Monitoring a client's pulse
Monitoring blood pressure
Responding in the event of a cardiopulmonary arrest
Administration of medicines
Responding in the event of a fire
Assessing an individual's ability to maintain a safe environment
References and further reading
Chapter 5 Eating and drinking
Catherine Waskett
128 (31)
Introduction
Common terminology
Assessing an individual's nutritional status
Assessing an individual's hydration status
Assisting clients in selecting appropriate meals/fluids
Monitoring nutritional status
Monitoring fluid intake
Assisting with eating and drinking
Feeding dependent clients and clients with potential swallowing difficulties
Providing first aid to a client who is choking
References and further reading
Chapter 6 Communicating
Penelope Ann Hilton and Helen Taylor
159 (19)
Introduction
Common terminology
Assessing the communication needs of clients
Responding to telephone calls
Communicating with clients
Managing violence and aggression
Record keeping
References and further reading
Chapter 7 Dying
Penelope Ann Hilton
178 (21)
Introduction
Common terminology
Assessing the dying client
Communicating with dying clients and their relatives
Signs of approaching death
Confirming death
Accounting for valuables
Last Offices
References and further reading
Chapter 8 Eliminating
Carol Pollard and Beverly Levy
199 (26)
Introduction
Common terminology
Assessing the individual's ability to eliminate
Assisting clients to use toileting facilities
Applying/changing a nappy
Care of an indwelling urinary catheter
Monitoring urinary output
Monitoring bowel actions
Monitoring vomitus
References and further reading
Chapter 9 Maintaining body temperature
Sheila Lees and Penelope Ann Hilton
225 (14)
Introduction
Common terminology
Normal body temperature
Methods of temperature measurement
Assessing an individual's ability to maintain body temperature
Monitoring temperature
Recording and documenting body temperature
Strategies to raise or lower body temperature
References and further reading
Chapter 10 Expressing sexuality
Penelope Ann Hilton
239 (14)
Introduction
Common terminology
Assessing an individual's ability to express sexuality
Maintaining privacy and dignity
Assisting individuals to express sexuality
References and further reading
Chapter 11 Working and playing
Samantha Athorn and Penelope Ann Hilton
253 (14)
Introduction
Common terminology
Assessing an individual's ability to work and play
Assisting individuals to select appropriate work activities
Assisting individuals to select appropriate recreational activities
References and further reading
Chapter 12 Sleeping
Penelope Ann Hilton
267 (10)
Introduction
Common terminology
Assessing an individual's needs in relation to sleep and rest
Monitoring an individual's sleep and rest patterns
Assisting individuals to achieve a balance between activity and rest
References and further reading
Appendix I Rapid reference aids
Penelope Ann Hilton
277 (29)
Introduction
NMC Code of Professional Conduct
Guide to interpreting common medical and surgical terminology
Glossary of medical and surgical terms
Common medical and nursing abbreviations
Common prescribing abbreviations
Conversion tables
Child development chart
Body mass index
Laboratory values
Calculating infusion (drip) rates
Calculating medications
Appendix II Record of achievement
Penelope Ann Hilton
306 (9)
Guidelines on the use of this record of achievement
Skills related to the activity of breathing
Skills related to the activity of mobility
Skills related to the activity of personal cleansing and dressing
Skills related to the activity of maintaining a safe environment
Skills related to the activity of eating and drinking
Skills related to the activity of communicating
Skills related to the activity of dying
Skills related to the activity of eliminating
Skills related to the activity of maintaining body temperature
Skills related to the activity of expressing sexuality
Skills related to the activity of working and playing
Skills related to the activity of sleep and rest
Additional skills
Index 315

The elements of essential nursing procedures in a readily accessible format, the rationale for recommended actions, the promotion of evidence-based practice, and encouragement to keep a record of achievement in relation to developing clinical skill competence make this book useful for the novice or student nurse

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