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Fundamentals of foods,Nutrition and Diet therapy
Material type:
TextPublication details: New Delhi New Age international c2012ISBN: - 9788122433494
- 6th ed RM 216 .M83 2012
- RM 216 .M83 2012
Contents:
Part I: Introduction to the study of nutrition
Part II: The nutrients and energy
Part III: Meal planning and management
Part IV: Foods
Part V: Diet therapy
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KMTC:CHUKA CAMPUS General Stacks | RM 216 .M5 2018 (Browse shelf(Opens below)) | Available | CKA/387 | |||
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KMTC:CHUKA CAMPUS General Stacks | RM 216 .M5 2018 (Browse shelf(Opens below)) | Available | CKA/386 | |||
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KMTC:CHUKA CAMPUS General Stacks | RM 216 .M5 2018 (Browse shelf(Opens below)) | Available | CKA/385 | |||
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KMTC:GATUNDU CAMPUS General Stacks | RM 218 .M82 2012 (Browse shelf(Opens below)) | Available | GTD/258 | |||
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KMTC:GATUNDU CAMPUS General Stacks | RM 218 .M82 2012 (Browse shelf(Opens below)) | Available | GTD/259 | |||
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KMTC:HOMABAY CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | Available | HB/2736 | |||
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KMTC:HOMABAY CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | Available | HB/2737 | |||
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KMTC:ITEN CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | Available | ITN/386 | |||
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KMTC:ITEN CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | Available | ITN/385 | |||
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KMTC:KAREN CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | Available | KRN/4038 | |||
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KMTC:KAREN CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | Available | KRN/4255 | |||
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KMTC:MOLO CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | 1 | Available | MLO/093 | ||
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KMTC:MOLO CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | 2 | Available | MLO/094 | ||
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KMTC:MOLO CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | 3 | Available | MLO/095 | ||
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KMTC:MOLO CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | 4 | Checked out | 16/05/2024 | MLO/096 | |
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KMTC:MOLO CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | 5 | Available | MLO/097 | ||
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KMTC:MOLO CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | 6 | Available | MLO/098 | ||
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KMTC:MOLO CAMPUS General Stacks | RM 216 .M83 2012 (Browse shelf(Opens below)) | 7 | Available | MLO/242 |
Part I: Introduction to the study of nutrition
Part II: The nutrients and energy
Part III: Meal planning and management
Part IV: Foods
Part V: Diet therapy
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