Presevation (Record no. 16187)
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000 -LEADER | |
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fixed length control field | 00372nam a22001217a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230223b ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781934170694 |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP371 |
Item number | .H5 2017 |
082 ## - | |
Classification number | TP371 |
Item number | .H5 2017 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Christina W |
245 ## - TITLE STATEMENT | |
Title | Presevation |
Remainder of title | The Art and Science of Canning, Fermentation and Dehydration |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc | Process self-reliance series |
Date of publication, distribution, etc | c2017 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Koha normalized classification for sorting | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Shelving location | Date acquired | Koha full call number | Piece designation (barcode) | Koha date last seen | Price effective from | Koha item type |
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Library of Congress Classification | TP0371 H5 02017 | KMTC:KAREN CAMPUS | KMTC:KAREN CAMPUS | General Stacks | 23/02/2023 | TP371 .H5 2017 | KRN/4345 | 23/02/2023 | 23/02/2023 | Books | ||||
Library of Congress Classification | TP0371 H5 02017 | KMTC:KAREN CAMPUS | KMTC:KAREN CAMPUS | General Stacks | 23/02/2023 | TP371 .H5 2017 | KRN/4346 | 23/02/2023 | 23/02/2023 | Books | ||||
Library of Congress Classification | TP0371 H5 02017 | KMTC:KAREN CAMPUS | KMTC:KAREN CAMPUS | General Stacks | 23/02/2023 | TP371 .H5 2017 | KRN/4347 | 23/02/2023 | 23/02/2023 | Books | ||||
Library of Congress Classification | TP0371 H5 02017 | KMTC:KAREN CAMPUS | KMTC:KAREN CAMPUS | General Stacks | 23/02/2023 | TP371 .H5 2017 | KRN/4348 | 23/02/2023 | 23/02/2023 | Books |