Nutrition for Nursing / (Record no. 13476)
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000 -LEADER | |
---|---|
fixed length control field | 00636nam a22001937a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | KENaKMTC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230201084656.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230201b ||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE | |
Transcribing agency | DLC |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX350.H4 2016 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Henry, Norma Jean E. |
9 (RLIN) | 141 |
245 ## - TITLE STATEMENT | |
Title | Nutrition for Nursing / |
Statement of responsibility, etc | Contributed by Norma Jean E. Henry...et al |
250 ## - EDITION STATEMENT | |
Remainder of edition statement | Review Module Edition 6.0 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | [Leawood, KS] : |
Name of publisher, distributor, etc | ATI Nursing, Assessment Technologies Institute, |
Date of publication, distribution, etc | c2016 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | vi, 100P.: |
Other physical details | ill.; |
Dimensions | 28 cm. |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Content Mastery Series review module |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Diet, Food, and Nutrition |
9 (RLIN) | 142 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Books |
Intials | awm |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Library of Congress Classification | KMTC:MACHAKOS CAMPUS | KMTC:MACHAKOS CAMPUS | 03/03/2022 | TX350.H4 2016 | MKS/7004 | 01/02/2023 | 01/02/2023 | Books |