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Essentials of human nutrition/

Essentials of human nutrition/ edited by Jim Mann, A. Stewart Truswell. - 2nd ed.: - Oxford; Oxford University Press, c2002. - xviii, 662 p. : ill. ; 25 cm.

Previous ed.: 1998.

Includes bibliographical references and index.

ISBN: 0198508611

LCCN: 2002283780

Nat. Bib. No.: GBA1-U5258

Subjects--Topical Terms:
Nutrition.
Dietetics.

LC Class. No.: TX 354 / .E87 2002

Dewey Class. No.: 613.2

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Essentials of human nutrition/